Celebrating moments of pleasure

Eat good, feel good
Taste exquisite culinary delights at the Diamant!
Our chef Albrecht Werner will spoil your palate by bringing to the table the refinement and purity of Italian cuisine combined with the pure and genuine flavours of South Tyrolean culinary tradition - a challenge that will leave you speechless! Fresh aromatic herbs from the garden, fruit and vegetables from local farmers, as well as a lot of love and creativity in the preparation of dishes – these are the fine gems of the Diamant cuisine.

Diamant gourmet half board

· In the morning: rich breakfast buffet with fresh bread, homemade jams, local yoghurt, crispy muesli, oven-baked cakes, South Tyrolean cheese and cold cuts and many other delicacies...
· In the evening: 5-course gourmet menu with salad buffet. Taste various theme evenings, desserts and pasta buffets.


Diamond Culinarium

from 06. -13.11.21
Let’s celebrate the end of the season with a pleasant hike amidst the South Tyrolean mountains, special wine tastings in the most charming local wineries, delicious culinary delights from our chef Werner and so much more awaits you during the Diamant Culinarium.
7 nights starting at 703,00€

Christmas feeling at the Diamant

from 27/12/2020 – 07/01/2021
Silent night, holy night!
Celebrate with us the most peaceful time of the year and let the corks pop on New Year’s Eve! Winter fun on the Val Senales Glacier, snowshoe hiking to the Bergl Alm / Malga Bergl and a special New Year's Eve gala dinner await you.
7 nights starting at 605,00€ incl. New Year's Eve Gala Menu